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Japonais: Disappointment or Delight?

Published on January 22, 2012 By Gray

Not being much of a fan of Japanese cuisine, it took me until Restaurant Week 2011 to actually try Japonais at the Mirage. Their Restaurant Week menu had an entree of braised short ribs with pureed sweet potato that was calling my name. On this night, I showed up around 7pm (without a reservation) and [...]

Las Vegas Restaurant Week 2010

Published on August 11, 2010 By Gray

Foodie alert:  Once again this year, Las Vegas is hosting Restaurant Week (August 30-September 5) to benefit Three Square, a local food shelf. This is one of my favorite times of year to travel to Las Vegas.  I have been in the city for the past two Restaurant Weeks and can attest that this is [...]